HOW TO START A FOOD PROCESSING BUSINESS IN COTONOU BENIN REPUBLIC
HOW TO START A FOOD PROCESSING BUSINESS IN COTONOU BENIN REPUBLIC
The food processing business of Cotonou Benin republic is one of the largest in Africa in terms of manufacture, use, and development. The food processing sector has immense potential to contribute to the growth and employment opportunities of the entire country.
Food processing is a way or technique that is used to convert raw foods into well-cooked and well preserved eatables for both humans and animals. The food processing industry uses raw, clean, harvested crops or slaughtered and butchered animals and turns these into food products for daily consumption. Several products are nutritious, easy to cook, and have a long shelf life. They are packed in an attractive manner and are highly marketable.
With this industry growing bigger, now is the ideal time to invest. If you want to start a food processing business, here are some ways that can help you start your food processing business in Cotonou, Benin republic.
1. UNDERSTANDING THE REGULATIONS OF THE FOOD PROCESSING HEALTH DEPARTMENT IN COTONOU
If you are starting a home-based food processing business in Cotonou, you will need to understand the FDA regulations, as well as the department of state and local health. State and regional health authorities audit foodservice and food distribution businesses, provide food facilities with technical assistance and inform customers on food safety.
A private residence must meet the usual requirements of a private home and otherwise does not include commercial facilities in which a person may also be living. Thus, it is not mandatory to register a private residence (domestic or foreign) that meets customary standards for a private residence that is also used for the manufacture, processing, packaging, or keeping of food.
Be sure to carefully review the regulations to understand how they apply to your unique set of circumstances.
2. TRUST YOUR FOOD PROCESSING MARKET RESEARCH
You know you need to do market research, it’s an important part of every successful business strategy. This method allows you to define the goods that are appropriate for the intended audience, as well as to decide that you need to make money for both your company and market space. Something you always have to consider with this work on the market is that it’s not a task done once. You always need to be evaluating your performance against this data, particularly in the first few years of a company.
3. BRILLIANT BRANDING
One very important tip on starting a food processing business is brilliant branding. Think Great British Bake Off! it’s gotta look as good as it tastes, you can’t be all about substance style, so that’s all about the branding. A beautiful font or a word that means anything is not good enough for you if it doesn’t mean something or sends the wrong message to your future clients. Get your branding right, and you’re giving yourself a bigger chance to succeed; get it wrong and you could hamper your business from the start. Consider what is being done by popular brands to make sure you fit in (or stand out) as appropriate.
Your name is definitely on the core elements of the branding because it makes you identifiable online and off. You may come up with a memorable brand name in a variety of different ways, such as using a foreign name or drawing inspiration from literature. You could even use a clever wordplay; Pie minister and Nothing Bundt cakes are great examples of food brands doing this.
Check with family and friends on a few names to see what they think fits best. That will help you arrive at a final decision.
4. HIRE AN ACCOUNTANT
If you are an accounting specialist, you would at some stage want to consult a professional. You don’t have to have an accountant on the payroll but during the business planning phase, having your annual checks done and help will ensure that you are making accurate sales projections. There are a variety of websites, such as Intuit QuickBooks, that will help you find accountants directly working with small businesses and being local to you.
5. START YOUR FOOD PROCESSING BUSINESS WITH A COMMERCIAL KITCHEN
If you’re ready to start a proper Food processing business in Cotonou, you’re ready for a qualified kitchen. Commercial kitchens can be leased monthly, and come in all kinds of sizes, both fitted and not, so you can find space that fits your requirements.
Many suppliers of rental kitchens also have a team of experts on hand to help you customize your kitchen and achieve optimum setup. This can range from electrics, plumbing, extraction, and other key areas needed in the food industry. “Such expert advice can prove invaluable to your business.
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6. ENGAGE IN INSTAGRAM MARKETING TO GET THE ATTENTION OF FOODIES
It is important to market your Food processing business when it comes to attracting new customers. If you’re setting up on a market or in a common office space, flyers can be cheap and efficient! but it won’t always make sense.
Using the favorite social media site of the foodie for an eco-friendly but equally cost-efficient marketing plan: Instagram. Reigning supreme for food-based images. Instagram has become essential for food businesses to gain substantial — and ultimately free — exposure, as well as customers.
Users can generate thousands of impressions in no time, simply by posting pictures of their items on the web! and using the most appropriate food-related hashtags.
7. CATCH THE EYES OF RETAILERS AT FOOD BUSINESS FAIRS
Once your food production business is up and running on a small scale! you can look to gain investment or broader exposure by attending food fairs. Held regularly held throughout the year, buyers from various retailers are usually in attendance. For instance, the annual ran International Food Event, hosted in London, has over 1,350 exhibitors overall! with buyers like Aldi, Asda, and Ocado attending the event.
By showcasing your products to the heavyweights of the food industry! you will put your brand on the road to household name status in no time. Food trade fairs like this are also a great way of gaining direct sales and exposure to even more customers.
Launching your own food production business will undoubtedly be tough! but the above advice will give you the best chance of getting you a satisfying slice of the (food business) pie instead of being a flash in the pan.
Online delivery is revolutionizing the food restaurant industry in the Benin Republic. Food delivery used to require a phone call, which took uptime. Now, your mobile phone allows you to order food directly to your homes or offices, from the best Restaurants in Cotonou with the click of just a button.
Using Food Viola, you can search for restaurants by cuisine or location, quickly order food from the menu of Restaurants in Cotonou, Benin Republic. As a member, you have the opportunity to get over 40% off your monthly order.
We will renew your membership each month with a subscription fee Restaurants can also add themselves to the list by signing up as a Restaurant owner.
Our online food-delivery platform is expanding choice and convenience, allowing customers to order from a wider array of restaurants in the Benin Republic with a single tap of your mobile phone.
SIGN UP AS A MEMBER TODAY In a nutshell, don’t let your business slip-away from you, hoping that “others” will take care of it better than you can. No matter what you do, make sure you always have a good grip on your operations and clients. Read here our recommendation on The best Restaurants in Cotonou.
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